Vegetable is a part of a plant that is consumed by humans as food, it includes leaves, stems, roots, flowers, bulbs and seeds. It has no botanical name, contains various nutritional values and is considered as the healthiest food that to be included in your regular diet.
Vegetables are called differently in different languages in India, called as Kuragayalu In telugu and known as sabjiyon, sabjiyan, sabji, sabjee in hindi.. For your convenience we listed names in English, Telugu, Hindi.
Below are list of vegetables (Kuragayalu, Sabjiyon, Sabjiyan) in various languages for you to understand and know which one you are looking for –
Note: [T] Vegetable Called In Telugu, [H] Vegetable Known As In Hindi, [E] Vegetable In English (other names)
Ash Gourd : [T – In Telugu] Boodidha Gummidikaya, Budida gummadikaya. [H – In Hindi] Safed Kaddu, Petha, Petha Kaddu. [E – In English] Winter Melon, White Pumpkin, White gourd, Wax gourd
Asparagus : [T – In Telugu] Pilli peechara chandra vanka gaddalu. [H – In Hindi] Shatavari. [E – In English] Garden Asparagus, Sparrow Grass.
Balloon vine : [T – In Telugu] Buddakakara, Ekkudutige. [H – In Hindi] Kanphata, Kanphuti.
Bamboo Shoot : [T – In Telugu] Veduru Chiguru. [H – In Hindi] Baans.
Banana Pepper : [T] —. [H] —. [E] Sweet Banana Pepper, Yellow Wax Pepper, Banana Chilli – Chili
Beetroot : [T] Beetroot. [H] Chukandar. [E] Table Radish.
Bitter Gourd : [T] Kakarakaya. [H] Karela. [E] Bitter Melon, Bitter Apple, Bitter Squash
Also read… Leafy Vegetables-Akukuralu In Hindi English Telugu
Black Nightshade : [T] Kamanchi. [H] Makoi.
Bok Choy : [T] Chinese Cabbage. [H] Chinese Cabbage. [E] Chinese Cabbage
Bottle Gourd : [T] Anapakaya, Sorakaya. [H] Dudhi, Lauki.
Breadfruit : [T] Seema Panasa. [H] Barhal.
Brinjal : [T] Vankaya, Bajji Vankaya. [H] Baingan. [E] Egg Plant, Aubergine.
Broad Beans : [T] Chikkudukaya. [H] Bakala.
Broccoli : [T] Green Cauliflower. [H] Hari Phool Gobi.
Brussels Sprouts : [T] Chinna Cabbage, Banglore Cabbage. [H] Choti Bund Gobhi.
Butternut Squash : [T] Thiyya Gummadikaya, Thipi Gummadikaya. [H] Kaddu.
Cabbage : [T] Cabbage. [H] Bandh Gobhi.
Capsicum : [T] Bengaluru Mirapakayi. [H] Simla Mirchi. [E] Bell Pepper
Carrot : [T] Carrot. [H] Gajar.
Cassava : [T] Karrapendalam. [H] Simla Aloo. [E] Tapioca
Cauliflower : [T] Cauliflower. [H] Phool Gobi.
Chayote : [T] Seema Vankaya. [H] Chow Chow.
Cluster Beans : [T] Goru Chikkudukaya, Gokarakaya. [H] Gawar ki Phali, Guar Beans, Guar, Gavarfali.
Colocasia : [T] Chamadumpa, Chemagadda. [H] Arbi. [E] Yam, Taro
Corn : [T] Mokkajonna Kandelu. [H] Makkai, Bhutta.
Cowpeas : [T] Bobbarlu (Jhulungo). [H] Lobhia.
Cucumber : [T] Kheera Dosakaya. [H] Kheera, Kakadi.
Delhi Carrot : [T] Pink Carrot. [H] Gulab Gajar.
Drumstick : [T] Mulakada. [H] Saijan.
Edamame : [T] Letha Soya Chikkudu. [H] Kacha Soya Beans. [E] Tender Soya Beans, Soybeans
Elephant Apple : [T] Velakkaya. [H] Kaith.
Elephant Foot Yam : [T] Kanda gadda, Kandha Dumpa. [H] Jangli Suran, Suran, Jimikand, Mishirkhand. [E] Yam, Jicama
French Beans : [T] French Chikkudu, Beans. [H] Bakla, Pharasbeen, Sem, Beans. [E] Green Beans, String Beans
German Turnip : [T] Cabbage. [H] Gaanth Gobhi, Nookal, Nool Kol. [E] Turnip Cabbage, Kohlrabi.
Green Chilli : [T] Pacchi Mirapakaya. [H] Hari Mirchi.
Green Eggplant : [T] Paccha Vankaya. [H] Hari Baingan. [E] Green Brinjal.
Green Mango : [T] Pachchi Mamidikaya. [H] Aam.
Green Peas : [T] Pachi Batani. [H] Mattar.
Green Pepper : [T] Paccha Bengaluru Mirapakayi. [H] Hari Simla Mirchi. [E] Bell Pepper
Ivy Gourd : [T] Dondakaya. [H] Tindora, Tondli. [E] Gherkins
Ker : (small radish like pods) [T] — . [H] — .
Lablab Bean : [T] Adavi Chikkudu, Adavi Chikkudukaya, Tella Chikkudukaya. [H] Sem, Sem Ki Phali. [E] Butter Beans, Lima Beans, Double Beans, Hyacinth Beans.
Ladies Finger : [T] Bendakaya. [H] Okra.
Leeks : [T] Ulli Poraka. [H] Lasson Vilayiti.
Lettuce : [T] — . [H] — .
Lotus Root : [T] Tamara Veru. [H] —.
Lotus Stem : [T] Tamara Tudulu. [H] Kamal Kakdi.
Mango Ginger : [T] Mamidallam. [H] Aam Adrak.
Marrow Squash : [T] — . [H] — . [E] Vegetable Marrow.
Mushroom : [T] Putta Godugu, Kukka Godugu. [H] Dhingri.
Natal Plum : [T] Vaakkayalu. [H] Karonda. [E] Cranberry.
Onion : [T] Ullipaya, Ulligadda. [H] Pyaaz.
Parsnip : [T] Mullangi. [H] Mooli.
Plantain Flower : [T] Arati Puvvu. [H] Kele ka phool. [E] Banana Flower.
Plantain Stem : [T] Arati Kada, Arati Davva, Arati Duta. [H] Kele ka guda. [E] Banana Stem
Pointed Gourd : [T] Potols. [H] parwal, parval.
Potato : [T] Bangala Dumpa, Alugadda. [H] Aloo, Alu.
Pumpkin : [T] Gummadikaya. [H] Kaddu.
Purple Cabbage : [T] Cabbage. [H] Bandh Gobhi.
Purple Potato : [T] Kanda gadda, Kandha Dumpa. [H] Kand. [E] Ube, Yam, Purple Yam.
Raw Banana : [T] Pachi Arati, Pachi Aratikaya. [H] Kaccha Kela.
Raw Jackfruit : [T] Panasapattu. [H] Kathal.
Raw Papaya : [T] Pachi Boppayi. [H] Kacha Papita.
Red Cabbage : [T] Red Cabbage. [H] Lal Bandh Gobhi.
Red Pepper : [T] Erra Bengaluru Mirapakayi. [H] Lal Simla Mirchi. [E] Bell Pepper
Ridge Gourd : [T] Beerakaya. [H] Tori.
Sesbania Grandiflora : [T] Agise. [H] Agati.
Silk Squash : [T] Nethi Beerakaya, Neti Beerakaya. [H] Gilka, Gilki. [E] Egyptian Luffa
Snake Gourd : [T] Potlakaya. [H] Chachinda, Padual.
Snow Peas : [T] —. [H] —.
Spring onion : [T] Vulli Kada. [H] Hara Pyaaz. [E] Green onion
Sweet Potato : [T] Chilakada Dumpa. [H] Shakarkand.
Sword Beans : [T] Chamma Kaya, Tamma Kaya. [H] Khadsampal, Badi sem.
Teasel Gourd : [T] Aakakarakaya, budda kakara. [H] Kakrol. [E] Spiny Gourd, spine gourd
Tomato : [T] Tomato. [H] Tamatar.
Turkey Berry : [T] Kottuvastu. [H] Bhurat, Bhankatiya.
Turnip : [T] Tella Dumpa, White Beetroot. [H] Shalzam, Shalgam. [E] Rutabaga, White Turnip.
Turnip Greens : [T] Dumpa Aku, Dumpa Kuralu Aku. [H] —.
Water Caltrop : [T] Penda, Singadhilu. [H] Singhara, Paniphal. [E] Water Chestnut.
Water Spinach : [T] Gurukkoorakku, Tutikura. [H] Kaluma.
White Radish : [T] Telupu Mullangi. [H] Safed Mooli.
Yellow Cucumber : [T] dosakai, dosakaya. [H] Kakadi. [E] Melon Cucumber
Yellow Pepper : [T] Bengaluru Mirchi. [H] Simla Mirchi. [E] Yellow Sweet Pepper
Yellow Squash : [T] —. [H] —.
Zucchini : [T] Podugu Gummadi Kaya, Baru Gummadikaya, Zucchini. [H] Tori, Zucchini. [E] Courgette
Note: [T] Vegetable Called In Telugu, [H] Vegetable Known As In Hindi, [E] Vegetable In English (other names)